Grilled pineapple
Caramelized on the espada, served with vanilla ice cream.
Bem-vindos a
Fire-roasted cuts carved tableside, a gourmet salad bar and the Ipanema Bar. All you can enjoy, now in El Paso.
The experience
One price per person. Our passadores keep the espadas coming until you tell them to stop.
1Sixty-eight items: salads, cheeses, cold cuts, roasted vegetables, yuca and warm pão de queijo.
Green tells the passadores you are ready. They bring the espadas to your table and carve every cut fresh.
3Well done, medium or medium rare. Ask for the cut you love and it comes around again.
4Flip to red to take a break. Finish with grilled pineapple or a warm lava cake.
Picanha, carved tablesideFrom the espada
Beef, lamb, pork and chicken. The rotation changes every day, so every visit is a little different.
Top sirloin cap, the king of the churrasco. Salt-crusted, carved in thin slices.
Top sirloin, lean and full of flavor, roasted over open fire.
Marbled ribeye carved tableside straight from the espada.
Steak medallions wrapped in bacon.
The surprise favorite in El Paso.
Bone-in chicken, crisp skin, juicy inside.
Slow-roasted pork from the rotation.
Gourmet salad bar
Brazilian classics with an El Paso accent. Unlimited with every rodízio.
Rodízio pricing
Monday to Thursday
$25.99
per adult
Seating 11:30 AM to 1:45 PM
Friday to Sunday
$35.99
per adult
Seating 11:30 AM to 1:45 PM
Every day
$45.99
per adult
Seating from 2 PM
Kids 6 to 10 Weekday lunch $12.99 · Weekend lunch $17.99 · Dinner $22.99
Kids 5 and under $2.99 any meal
Rodízio and salad bar per person, as published at opening. Prices can change; please confirm with the restaurant.
Upstairs
Our upstairs lounge, a first for Las Espadas. Wait for your table with a drink, stay for one more, or book it for your event.
A sweet finish
Caramelized on the espada, served with vanilla ice cream.
Warm center, vanilla ice cream and berries.
Private dining & groups
Birthdays, company dinners, rehearsal dinners and graduations. Our private dining room and the Ipanema Bar host groups of every size. Tell us about your group and we will plan it with you.
Our story
Las Espadas has served the Brazilian rodízio in Mexico since 2015 and grew to eight restaurants, including Ciudad Juárez. El Paso is our first home in the United States, with a Brazilian-born partner who spent ten years carving at Fogo de Chão and a menu that blends Brazilian, Mexican and American flavors.
Visit us
Ground floor of the PNC Bank building, across I-10 from Bassett Place.
Get directionsCall for same-day tables and large groups.
Follow for new cuts, drinks and events.
Reserve in seconds. Walk-ins are always welcome too.
